Franny’s Macaroni Salad (I did my best to replicate a family recipe. Here ya go…!) 1 pound elbow macaroni, cooked until very tender. Drain and rinse with cold water in a colander and let stand for 15 minutes 1 bunch green scallion washed and sliced. Slice the top […]
Read MoreHAPPY EASTER ! Menu Ideas
As Christians around the globe celebrate the Easter season, I am often reminded that it is a time of new beginnings. Many Easter rituals and events are rich in history, culture, symbolism and tradition. I love to focus on the food and the stories associated with the rich traditions. While Easter may be the […]
Read MoreHappy Healthy NEW! Year Blog
January turns a page for many in a “New Year – New You!” All the hype is on health, nutrition, fitness, losing weight (and keeping it off!). Sounds easy, huh? Like anything, if you stick to a plan and create substitutions for the foods you love, it is a little […]
Read MoreThe Best Panini Recipe
Best Panini Panini is a grilled sandwich. It’s warm, comfort food and a quick and easy autumn supper. The recipe below is written for one sandwich. You may double, triple or quadruple the recipe, depending how many hungry mouths are waiting to be fed. Adjustments may also be made for gluten-free and vegetarian diets. […]
Read MoreSuperbowl 2013 Chili Bar
GAME DAY! Watching the Superbowl? There are certain foods that are synonymous with this all-American celebration. Chicken Wings along with some blue cheese dressing, carrot and celery sticks make a great appetizer. For heartier fare, set up dinner at half-time with a good old fashioned bowl of Chili. Whether you’re serving a large crowd or […]
Read More- « Previous Page
- 1
- …
- 15
- 16
- 17
- 18
- 19
- …
- 30
- Next Page »