FOOD BLOG Contribution to ‘The Chester County Women’s Journal” January/February 2011 January – Most of us think of January as “NEW”, and a time of reflection and change. We have more time to spend indoors, because “baby, it’s cold outside!” Our bodies crave warmth and comfort. So, why not spend more time in the kitchen? […]
Read MoreA Celebration of Tradition
FOOD BLOG as written in contribution to Christina Pirello – December 2010 “One Fish, Two Fish, Red Fish, Blue Fish” ~ Dr. Seuss Actually, there are 7 Fishes in the celebration of the Italian Tradition, “Feast of the 7 Fishes.” I grew up with this Italian tradition as I took part in the many days […]
Read MoreHappy Thanksgiving!
Thanksgiving ~ A day to celebrate all that we are grateful for A day for reflection ~ count the many blessings A day to share our bounty with others A day to share in tradition with friends and family A day of preparation Can you smell the Turkey???? Let’s talk turkey 101: Let’s begin with the preparation and the […]
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Inspiring woman to keep it REAL! This week our special guest is Cynthia Goch! She is a is an author and public speaker, cook and cooking instructor. She is passionate about working with people who love food and the art of cooking. She shares her expertise in celebrating life by embracing good health and connecting […]
Read MoreA Tastes of Autumn
The first day of Fall! Although I love the summer season, and all it represents in longer days, warm weather, sunshine, fresh fruits and vegetables from the gardens and farm stands, children giggling and enjoying their time off from school in ‘play time’, reunions, and spending more time with family, friends, and in recreation. The […]
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