SPRING! I love this time of year. The first blossoms are blooming, plants are pushing up through the soil, seeds are planted, sprouted, and nurtured in rich soil, and the brown grasses are becoming green again. And, as I watch the squirrels running and playing in my backyard, it serves as a reminder for each of us to get out […]
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As I sit at my computer writing my Blog, I watch the snow fall in Philadelphia, Pennsylvania – inches of snow! And, as February 2010 soon comes to a close, and the month of March comes in like a ‘lion’, I am reminded of the savory soups that nourish us, warm us (inside and out), and […]
Read MoreMaMa Mia Cucina’s Cookbook
As I sit at my computer writing my Blog, I watch the snow fall in Philadelphia, Pennsylvania – inches of snow! And, as February 2010 soon comes to a close, and the month of March comes in like a ‘lion’, I am reminded of the savory soups that nourish us, warm us (inside and out), and permeate […]
Read MoreRead all about it!
Cooking TIPS: Soups In cooking with herbs, vegetables and stock, FRESH and ORGANIC is the first choice for greater health benefits In cooking with bones in the meat, it adds a great contribution to ‘flavor’ For greater health benefits, substitute the pasta for a brown rice pasta Chop all veggies ahead of time for […]
Read MoreAs I sit at my computer writing my very first Blog, I watch the snow fall in Philadelphia, Pennsylvania – inches of snow! And, as February 2010 soon comes to a close, and the month of March comes in like a ‘lion’, I am reminded of the savory soups that nourish us, warm us (inside […]
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