Celebrating the flavors of Summer Salads with the Red, White and Blue! A great addition to your Fourth of July celebrations is The Tomato Mozzarella Salad – one of my all-time favs, it is easy to prepare, and I have not met anyone who does not enjoy this salad. Are you ‘dipper?’ Buy or make a […]
Read MoreWeek 3 – Celebrating Summer Salads (Greek Salad)
Like Greek? Celebrate the Summer Solstice tonight… Add some music, wine, fresh bread, and great company. Create a light, relaxed atmosphere, and wish upon a star! Create your own Greek Salad Bar, while choosing from all options listed below, or select your favorite combination of ingredients. Greek Salad Salad Ingredient Suggestions: Greens: Radicchio, Romaine, Red Romaine […]
Read MoreWeek 2 Celebrating Summer Salads (Caesar Salad)
As we savor the flavors of summertime fresh salads, week #2 celebrates the Caesar Salad. Experiment and enjoy the flavors of fresh summer fruits and vegetables, and please join me in welcoming culinary creativity, and celebrate with your friends and family! Buon Appetito! Cynthia The Caesar Salad is easy to prepare with simple ingredients, yet classic. […]
Read MoreCelebrating Summer Salads
WELCOME! The GochYa Cooking Summer Salad blog begins! Beginning today, Wednesday, June 1, and continuing for the next 11 weeks, I will be submitting a new salad recipe in celebrating summer salads in various inventive salad combinations, as ingredients are mixed and matched, and as we create an epicurean salad tour from many creative and flavor-packed influences. Ingredients […]
Read MoreA Celebration of Tradition
FOOD BLOG as written in contribution to Christina Pirello – December 2010 “One Fish, Two Fish, Red Fish, Blue Fish” ~ Dr. Seuss Actually, there are 7 Fishes in the celebration of the Italian Tradition, “Feast of the 7 Fishes.” I grew up with this Italian tradition as I took part in the many days […]
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