“It’s the mOst wonderful time of the year!” The holiday season can be a magical time of year. We can flip through electronics and catch a food or music clip. It can take us back to a place in time in the capturing of our senses with the foods we see, smell, taste, bake, make […]
Read MoreFranny’s Macaroni Salad Recipe – Happy 90th Birthday!
Franny’s Macaroni Salad (I did my best to replicate a family recipe. Here ya go…!) 1 pound elbow macaroni, cooked until very tender. Drain and rinse with cold water in a colander and let stand for 15 minutes 1 bunch green scallion washed and sliced. Slice the top […]
Read MoreHAPPY EASTER ! Menu Ideas
As Christians around the globe celebrate the Easter season, I am often reminded that it is a time of new beginnings. Many Easter rituals and events are rich in history, culture, symbolism and tradition. I love to focus on the food and the stories associated with the rich traditions. While Easter may be the […]
Read MoreA Hometown Taste of Pittsburgh
Pittsburgh Wall Art @Primanti Bros., Pittsburgh, Pennsylvania Pittsburgh, Pennsylvania-my hometown! On a recent visit, my husband and I took a little culinary tour in the city’s Strip District. During our afternoon adventure, our mission was to purchase a large quantity of grape leaves for my husband’s specialty of stuffed grape leaves, which he prepares with freshly […]
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