A classic cream of potato soup. I would not classify this recipe as low-calorie, it is creamy, full of veggies and delicious. In celebration on the ‘spud’! Cream of Potato Soup ½ pound of Bacon 6 cups cubed potatoes Water 1 large sweet onion, diced 1 cup sliced celery 1 cup diced carrot 5 cloves garlic, […]
Read MoreFor the LOVE of Food – Celebrating Pancakes Recipe!
February is ‘LOVE’ month. It’s ‘RED’ in support of heart health awareness, taking care of our hearts, health, and those we love. Cupid works his magic on February 14 in celebration of Saint Valentine’s Day. As my daughters were growing up, I enjoyed our time in the kitchen cutting out valentine sugar cookies (with lots […]
Read MoreFranny’s Macaroni Salad Recipe – Happy 90th Birthday!
Franny’s Macaroni Salad (I did my best to replicate a family recipe. Here ya go…!) 1 pound elbow macaroni, cooked until very tender. Drain and rinse with cold water in a colander and let stand for 15 minutes 1 bunch green scallion washed and sliced. Slice the top […]
Read More