Try this homemade hot fudge sauce once and you may never go back to a jar again! With a few ingredients it all comes together in about 5 minutes. Stay with it – once you add all of the ingredients to a heavy saucepan, you want to whisk-stir it until it bubbles and cooks. Because […]
Read MoreItalian Greens and Beans Recipe
Greens and Beans – is a dish that is quite simple in flavor, ingredients and packed with nutrition. I remember my grandmother, ‘Noni’, preparing many large pot meals and this was one of them. I have scaled the recipe back in comparison with uncompromising flavor, which has been savored and enjoyed for generations. When served […]
Read MoreChristmas Italian Pizzelle Cookie Recipe Blog
It’s time to make the cookies!! When I wrote my cookbook, MaMa Mia Cucina back in 2007 and then revised it in 2011, through the many book signings, the one question I was asked was, ‘what is your favorite recipe’? My response is the same today as it was then. I have two favorites. My […]
Read MoreItalian Cherry Spongecake Recipe
While we are in the very beginnings of apple and the fall recipe season, I am trying to squeeze the last of summer before cooking, baking, recipe testing and blogging about the wonderful season of apples, pumpkins and all of the delightful aromas that fill our kitchens as we kick off football and wings (they […]
Read MoreDrunken Spaghetti Recipe on Pittsburgh Today Live Television
Drunken Spaghetti?! Yes, and it is delicious. As demonstrated on KDKA’s Pittsburgh Today Live, this dish is sweet onion and garlic cooked in extra-virgin olive oil and butter until tender and caramelized. Pour in the red wine, water, salt and bring to a boil. The spaghetti boils and cooks down, adding some crushed red pepper, […]
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