Apple Cobbler 8 tart apples (such as Granny Smith) 1 cup sugar ¼ cup brown sugar 1 teaspoon cinnamon (plus additional for sprinkling) ½ cup water 1 teaspoon vanilla extract ½ cup butter (1 stick), cubed *¾ cup flour Pinch of salt Preheat oven to 375 degrees. Wash, core, peel and slice apples. Arrange apples […]
Read MoreHappy NEW Year! Pork, Sauerkraut and The Olive Tap on NBC’s Charlotte Today
It was a double segment on December 17, 2015 in The Charlotte Today Studios. Oh, what FUN! And, it was all about holiday entertaining. Pork & Sauerkraut – It is a tradition in some cultures to celebrate The NEW Year with this dish. To all of my southern friends, simply add the collards and black-eyed […]
Read MoreCaramel Pound Cake Recipe as seen on Charlotte Today WCNC TV
The first time I tasted this yummy pound cake was with my friend Sherry. Tale has it that her mother sent the recipe to her when she first married. A tried and true southern pound cake recipe. It is quite delicious, sparing no calories and indulgent, to say the least. It became one of my family-favorites […]
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